Orange Pudding Recipe

Ingredients for Orange Pudding

• 2 eggs
• 1 cup milk
• 1 tablespoon corn starch
• 1½ cups sugar

Instructions

1. Cook all this except the whites of the eggs, and when cool pour over 2 oranges sliced in the bottom of a dish.
2. Beat the whites, add 1/2 cup sugar and put over the pudding, then slice 1 orange over this, and set in oven to brown.