Orange Frosting Recipe 1

Ingredients for Orange Frosting

• Grated ring 1 orange
• 1 teaspoon brandy
• ½ teaspoon lemon juice
• 1 tablespoon orange juice
• Yolk 1 egg
• Confectioners' sugar

Instructions

1. Add rind to brandy and fruit juice; let stand fifteen minutes.
2. Strain, and add gradually to yolk of egg slightly beaten.
3. Stir in confectioners' sugar until of right consistency to spread.