Orange Frapp Recipe Recipe
From LoveToKnow Recipes
Ingredients for Orange Frapp
- Put in saucepan
- 1/3 cup sugar
- 3 tablespoons white corn syrup
- 1 cup water and the yellow rind from
- 1 orange. Boil 2 minutes, cool, add
- 1 cup orange juice
- 2 tablespoons lemon juice and a
Instructions
- Few grains salt.
- Strain into refrigerator pan and freeze.
- It should be ready to serve in about three hours.
- Other fruit juice may be used in place of orange juice.
- Grape, loganberry, raspberry, and strawberry juices are especially good.
- Cranberry jelly frozen, and other frapps are often served with the meat course.
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This page has been accessed 499 times. This page was last modified 11:59, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 499 times. This page was last modified 11:59, 21 January 2006.
© 2006-2009 LoveToKnow Corp.

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