Onions With Vinegar, Baked Recipe

Ingredients for Onions With Vinegar, Baked

• 10 onions, large, peeled
• ½ cup vinegar
• 1 cup water
• 2 tablespoons butter
• Seasonings to taste

Instructions

1. Baked Recipe, Put all ingredients in a baking pan.
2. Bake for about 40 minutes.
3. If water evaporates too quickly, add more water and vinegar in equal amounts.
4. Then serve.