Onions, French Fried Recipe

Ingredients for Onions, French Fried

• 6 large onions, peeled, sliced in¼ inch slices, separated into rings
• 1 cup milk
• 1 cup flour
• Pinch of salt
• Fat

Instructions

1. French Fried Recipe, Dip onion rings in milk.
2. Drain off milk and dip in flour.
3. Put in a colander and shake off flour.
4. Fry in deep fat until crisp and brown.
5. Remove onions from fat.
6. Sprinkle with salt.
7. Then serve.