Onion Sauce (called Also Soubise Sauce) Recipe

Ingredients for Onion Sauce (called Also Soubise Sauce) Recipe

• 2 tablespoons butter
• 2 tablespoons flour
• 1 cup hot stock
• 2 or 3 onions, sliced
• Pot of salted water
• Salt and cayenne
• 1/2 cup of hot cream

Instructions

1. Cook butter and flour together until smooth.
2. Stir in hot stock slowly.
3. Add onions that have been cooked in salted water for 15 minutes.
4. Season with salt and cayenne and add hot cream.