Olive And Almond Sauce Recipe

Ingredients for Olive And Almond Sauce

• 3 tablespoons butter
• 3 tablespoons flour
• 1 cup White Sauce
• ½ cup cream
• ¼ cup shredded almonds
• 1 teaspoon beef extract
• 8 olives (stoned and cut in quarters)
• ½ tablespoon lemon juice
• ¼ teaspoon salt
• Few grains cayenne

Instructions

1. Melt butter, add flour, and pour on gradually White Sauce.
2. Just before serving add remaining ingredients.
3. Serve with boiled or steamed fish.