Oatmeal Macaroons Recipe 2

Ingredients for Oatmeal Macaroons Recipe 2

• 1 egg, beaten light
• ¼ teaspoon of salt
• ½ cup of sugar
• ½ teaspoon of vanilla
• ½ tablespoon melted butter
• 1¼ cups of rolled oats

Instructions

1. Beat the sugar into the egg; add the other ingredients and beat all together thoroughly.
2. Drop from a teaspoon onto a buttered baking sheet and shape in symmetrical rounds.
3. Bake in a moderate oven.
4. The recipe makes about eighteen small cakes.