Nut Pudding No. 3 Recipe

From LoveToKnow Recipes

Ingredients for Nut Pudding No. 3
  • 4 ounces pine kernels
  • 4 ounces almonds
  • 4 ounces Brazil nuts
  • 4 ounces walnuts
  • Whites of 5 eggs

Instructions
  1. Grind the nuts, and pound them in a mortar.
  2. Add the whites of eggs beaten stiff, and steam in a well greased basin for about five hours.

 




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