Molded Rice Recipe 1
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Ingredients for Molded Rice Recipe 1
- ¼ cup of rice
- Grated rind of 1 orange
- 1 cup of milk
- 1 cup of thin cream
- ½ teaspoon of salt
- ½ tablespoon of gelatine
- 1/3 cup of sugar
- 4 tablespoons of cold water
Instructions
- Put a pint or more of cold water over the rice, let boil five minutes, then drain, rinse in cold water and drain again; add the milk and grated rind and let cook in a double boiler until the grains are tender; add the sugar, salt and cream, and let become hot, then add the gelatine, softened in the cold water, and stir over ice water until the mixture begins to thicken.
- Turn into a mold.
- Serve with boiled custard, sugar and cream, currant jelly or strawberry preserves.
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