Mock Angel Food Cake Recipe

Ingredients for Mock Angel Food Cake

• 1 cup flour
• 1 cup sugar
• 1 cup milk
• Pinch of salt
• 1 teaspoon flavoring
• 3 teaspoons baking powder
• Whites of 2 eggs

Instructions

1. Sift the flour, sugar, salt and baking powder together four times.
2. Heat the milk to scalding, and beat the egg whites stiff.
3. Pour the scalding milk into the dry ingredients, stirring constantly, and fold in the stiffly beaten egg whites.
4. Add the flavoring, and turn into an angel food cake pan.
5. Bake in a moderate oven about thirty minutes.

• Easiest Finger Appetizers
• Ideas for Dinner Tonight
• Ideas for Finger Buffets

• French Toast Recipe 1
• French Toast Recipe 2
• French Toast Recipe 3
• Basic Pancakes Recipe
• Pancakes Recipe

• Angel Cake Recipe 3
• Mock Sponge Cake Recipe
• Angel Food Recipe
• Angel Cake Recipe
• Angel Food Recipe 1