Mocha Souffle Recipe

Ingredients for Mocha Souffle

• 3 tablespoons butter
• 3 tablespoons bread flour
• ¾ cup boiled coffee (Mocha)
• ¼ cup cream
• ½ cup sugar
• ¼ teaspoon salt
• 4 eggs
• ½ teaspoon vanilla

Instructions

1. Make and bake same as Chocolate Souffle.
2. Serve with Mocha Sauce.
3. Mix yolks two eggs, one-fourth cup sugar, and a few grains salt; then add gradually one-half cup Mocha coffee infusion.
4. Cook in double boiler until mixture thickens, stirring constantly.
5. Strain, cool, and fold in one cup whipped cream.