Milk Porridge Recipe
From LoveToKnow Recipes
Ingredients for Milk Porridge Recipe
- 4 tablespoons of flour
- 2 pints of milk
- Salt for seasoning
- Cream and sugar
Instructions
- Dissolve the flour in a small amount of cold milk. Gradually add more cold milk, 1 pint in all.
- Boil the other pint of milk and season with salt.
- Stir rapidly and gradually pour in the flour and milk mixture.
- Keep stirring until it reaches a porridge consistency.
- Serve with cream and sugar.
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This page has been accessed 2,653 times. This page was last modified 21:21, 11 March 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,653 times. This page was last modified 21:21, 11 March 2007.
© 2006-2009 LoveToKnow Corp.
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