Milk Frosting Recipe
From LoveToKnow Recipes
Ingredients for Milk Frosting Recipe
- 1½ cups sugar
- ½ cup milk
- 1 teaspoon butter
- ½ teaspoon vanilla
Instructions
- Put butter in saucepan; when melted, add sugar and milk.
- Stir, to be sure that sugar does not adhere to sauce-pan, heat to boiling-point, and boil without stirring thirteen minutes.
- Remove from fire, and beat until of right consistency to spread; then add flavoring and pour over cake, spreading evenly with back of spoon.
- Crease as soon as firm.
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This page has been accessed 3,568 times. This page was last modified 04:06, 9 April 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 3,568 times. This page was last modified 04:06, 9 April 2007.
© 2006-2009 LoveToKnow Corp.

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