Middle Eastern Rice Pudding
From LoveToKnow Recipes
Ingredients for Middle Eastern Rice Pudding Recipe
- 2 cups white rice, cooked
- 3 cups milk
- 2 cups water
- 1 cup sugar
- 1 tablespoon orange blossom water
- Dash of powdered cinnamon
Instructions
- After rice cooks, stir in the milk and let thicken.
- Add the orange water and sugar.
- Stir for several minutes, until the ingredients are all well-distributed and rice is thick and soft.
- Spoon into custard cups and top with a dash of cinnamon.
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This page has been accessed 179 times. This page was last modified 00:24, 21 October 2009.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 179 times. This page was last modified 00:24, 21 October 2009.
© 2006-2009 LoveToKnow Corp.
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