Mazola Mayonnaise Recipe

Ingredients for Mazola Mayonnaise Recipe

• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 teaspoon corn syrup
• 1 egg
• 3 tablespoons vinegar
• 2 cups corn oil

Instructions

1. Put the seasonings in a small deep bowl, beat in the egg, add the vinegar.
2. Stir until mixed and gradually beat in the corn oil, using an egg beater.
3. Starting with 1/2 teaspoon oil, add the oil slowly. When the mayonnaise has begun to thicken, add it a tablespoon at a time.
4. When done, beat in one tablespoon boiling water.

Savory Mayonnaise

1. Prepare corn oil mayonnaise and to it add two tablespoons minced green pepper, one-half tablespoon minced, pickled onion, one tablespoon minced, stuffed olives and one tablespoon chopped, salted nut meats, any kind.

1. Cream Mayonnaise
2. To corn oil mayonnaise, add an equal quantity of plain cream or slightly sour cream whipped and seasoned further with paprika.
3. If for fruit salads, a little corn syrup may be stirred in.