Mashed Potatoes Recipe 2

Ingredients for Mashed Potatoes

• 6 medium sized potatoes
• 3 tablespoons butter
• ½ teaspoon salt
• 1/8 teaspoon pepper
• 1/3 cup hot milk

Instructions

1. Boil the potatoes, drain, dry a few minutes, mash until smooth; add butter, seasonings and milk.
2. Beat until very light.
3. Serve in hot dish.
4. The potatoes may be passed through a sieve instead of mashing and then beaten light with seasonings and hot milk.