Marshmallow Sauce Recipe
From LoveToKnow Recipes
Ingredients for Marshmallow Sauce
- ¼ cup sugar
- ¼ cup milk
- ½ pound marshmallows
- 2 tablespoons water
Instructions
- Boil the sugar and milk until the syrup threads.
- When almost cold, beat until thick and white.
- Set in boiling water and stir until thin enough to pour.
- Stir the marshmallows with the water in a double boiler until smooth.
- Pour the syrup over the melted marshmallows and beat together.
- Keep warm, but not hot.
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This page has been accessed 2,739 times. This page was last modified 22:40, 16 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,739 times. This page was last modified 22:40, 16 July 2006.
© 2006-2009 LoveToKnow Corp.

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