Marshmallow Mint Sauce Recipe 1
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Ingredients for Marshmallow Mint Sauce Recipe 1
- Put
- ½ cup sugar and
- ¼ cup water in saucepan and boil 5 minutes. Add
- 8 marshmallows cut in pieces. Let stand 2 minutes away from the fire and pour slowly over
- 1 egg white beaten stiff, continuing the beating. Flavor with
- 1 drop oil of peppermint or with
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Instructions
- 1/2 teaspoon peppermint extract.
- Serve with Chocolate Mousse.
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This page has been accessed 424 times. This page was last modified 05:32, 20 February 2007.
© 2006-2008 LoveToKnow Corp.
This page has been accessed 424 times. This page was last modified 05:32, 20 February 2007.
© 2006-2008 LoveToKnow Corp.
