Macedoine Of Vegetables Recipe

Ingredients for Macedoine Of Vegetables

• 2 cups mixed cooked vegetables
• 1 teaspoon beef extract or½ cup stock
• 1 teaspoon sugar
• ½ cup water
• Salt and pepper
• 2 tablespoons butter

Instructions

1. Mix all the ingredients together and cook eight or ten minutes over a hot fire, shaking the pan now and then.
2. Serve hot.