Macedoine Of Fruit Recipe
Ingredients for Macedoine Of Fruit Recipe
- 3 peaches
- 3 pears
- ½ cup diced pineapple
- ½ cup diced watermelon 1 cup raspberries
- 1/3 cup sugar
Instructions
- Pare and slice peaches and pears, cut pineapple and melon in small pieces, mix fruit and sugar, and chill for one hour.
- Serve in glasses, adding one tablespoon whipped cream to each glass just before serving.
- A berry or piece of pineapple placed on the cream gives color to the dish.
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