Macaroni With Green Peas Recipe

From LoveToKnow Recipes

Ingredients for Macaroni With Green Peas
  • ½ cup cream
  • ½ teaspoon salt
  • 1/3 cup macaroni broken into one-inch lengths
  • 1 cup green peas

Instructions
  1. Cook the macaroni in boiling salted water.
  2. Drain, and pour over it a dash of cold water.
  3. Drain again and add to it the cream, salt and green peas, freshly cooked or canned, from which the liquid has been drained.
  4. Heat, and cook for five to ten minutes over the flame.

 




Rate this recipe


POPULAR RECIPES
Pasta Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles