Macaroni Au Gratin Recipe 1

From LoveToKnow Recipes

Ingredients for Macaroni Au Gratin
  • 1½ cups macaroni broken into one-inch lengths
  • 1 cup grated Neufchatel cheese
  • 2 cups milk
  • 1 cup bread crumbs
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 teaspoon salt

Instructions
  1. Cook macaroni in boiling salted water until tender; drain, and pour over it a dash of water.
  2. Make a white sauce of the last four ingredients and mix with the macaroni.
  3. Stir the grated cheese into the mixture.
  4. Turn into a baking dish, cover with the bread crumbs, and bake in a moderate oven until nicely browned.
  5. If desired, buttered crumbs may be used.

 




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