Macaroni Au Gratin, With Cottage Cheese
Recipe
From LoveToKnow Recipes
Ingredients for Macaroni Au Gratin, With Cottage Cheese
- ¾ cup macaroni
- ½ cup creamy cottage cheese
- ¾ cup milk
- 1 tablespoon vegetable oil, or melted butter substitute
- 1½ teaspoons salt
- 1 egg
- ¼ clove garlic
Instructions
- with Cottage Cheese Recipe, Cook the macaroni according to directions.
- Stir the cottage cheese smooth with the milk.
- Break the egg in the bowl.
- Beat the egg with a batter whip, then beat the oil into it drop by drop, so as to make an emulsion of the oil.
- Then stir into it the milk-and-cheese mixture, the salt, and the garlic.
- Now mix this with the cooked and drained macaroni, pour it in a baking dish, sprinkle with crumbs, and bake till set.
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This page has been accessed 2,202 times. This page was last modified 11:56, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,202 times. This page was last modified 11:56, 21 January 2006.
© 2006-2009 LoveToKnow Corp.

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