Luncheon Chicken Recipe
From LoveToKnow Recipes
Ingredients for Luncheon Chicken Recipe
- 1½ cups cold cooked chicken, diced
- 2 tablespoons butter
- 1 slice carrot, cut in small cubes
- 1 slice onion
- 2 tablespoons flour
- 1 cup chicken stock
- Salt
- Pepper
- 2/3 cup buttered cracker crumbs
- 4 eggs
Instructions
- Melt butter in a saucepan over low heat; add the vegetables and cook for 5 minutes.
- Stir in flour, and gradually add the stock.
- Strain, add chicken and season with salt and pepper.
- Pour on a slightly buttered platter and sprinkle with cracker crumbs.
- Make four nests, and in each nest slip an egg; cover eggs with crumbs, and bake in a moderate oven until whites of eggs are firm.
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This page has been accessed 2,900 times. This page was last modified 22:49, 27 October 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,900 times. This page was last modified 22:49, 27 October 2007.
© 2006-2009 LoveToKnow Corp.
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