Lime Sherbet Drink Recipe

Ingredients for Lime Sherbet Drink Recipe

• 8 limes
• 1 cup raspberry vinegar
• 2 cups pulverized sugar
• 1/2 cup grated coconut
• Iced tea
• 3 sliced oranges
• 2 egg whites
• 2 quarts of water
• 1 quart of sugar

Instructions

1. Squeeze the juice from four limes and set aside the rinds
2. Strain the lime juice and add the raspberry vinegar, pulverized sugar, and coconut
3. Cover and place in freezer for two hours
4. Slowly add frozen mixture to a cup of iced tea, adding three sliced oranges, and the stiffly whipped egg whites
5. Prepare a lime syrup by boiling two quarts of water with one quart of sugar for twenty minutes, adding the juice and grated rind from the other four limes
6. Remove from heat and when thoroughly chilled, add to the rest