Lentil Soup Recipe 5
From LoveToKnow Recipes

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Ingredients for Lentil Soup Recipe 5
- 1 cup lentils
- 1 quart of boiling water
- 1 pint of milk
- 1 tablespoon of flour cooked in a tablespoon of butter
- Dash of paprika, salt, and a small amount of sugar to taste
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Instructions
- Pick over and wash a cup of lentils.
- After soaking them for three hours, put on the stove to cook in boiling water.
- Cook slowly until soft and until the water is reduced one-half.
- Rub through a strainer and add a pint of milk.
- When it begins to boil, stir in 1 tablespoon of flour cooked in a tablespoon of butter.
- Season with paprika, salt, and a small amount of sugar.
- Serve with croutons.
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This page has been accessed 1,169 times. This page was last modified 04:25, 28 February 2008.
© 2006-2008 LoveToKnow Corp.
This page has been accessed 1,169 times. This page was last modified 04:25, 28 February 2008.
© 2006-2008 LoveToKnow Corp.

