Lemon Wafers Recipe
From LoveToKnow Recipes
Ingredients for Lemon Wafers
- 1 cup butter or shortening
- 2 cups sugar
- 3 eggs
- 3 tablespoons lemon juice
- Flour
Instructions
- Cream the butter or shortening, add the sugar and well beaten eggs and lemon juice.
- Stir in flour enough to make as soft a dough as can be rolled.
- Roll very thin and shape with a cutter.
- Bake at 380 degrees Ffor 10 minutes.
- This may be used for vanilla, chocolate, or orange wafers.
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This page has been accessed 1,743 times. This page was last modified 22:27, 16 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,743 times. This page was last modified 22:27, 16 July 2006.
© 2006-2009 LoveToKnow Corp.

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