Lemon Syrup Recipe

Ingredients for Lemon Syrup Recipe

• 2 cups sugar
• 2 cups water
• 1 lemon, rind only, grated
• 4 lemons, juice, strained

Instructions

1. Boil the water, sugar, and lemon rind together for 5 minutes.
2. Strain and add the lemon juice.
3. Let cool off.
4. This syrup can be added to any fruit juice in mixing fruit punches.

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