Lemon Queens Recipe

From LoveToKnow Recipes

Ingredients for Lemon Queens
  • ¼ lb. butter
  • ½ lb. sugar
  • Grated rind 1 lemon
  • ¾ tablespoon lemon juice
  • Yolks 4 eggs
  • 5 ozs. flour
  • ¼ teaspoon salt
  • ¼ teaspoon soda (scant)
  • Whites 4 eggs

Instructions
  1. Cream the butter, add sugar gradually, and continue beating.
  2. Then add grated rind, lemon juice, and yolks of eggs beaten until thick and lemon-colored.
  3. Mix and sift soda, salt, and flour; add to first mixture and beat thoroughly.
  4. Add whites of eggs beaten stiff.
  5. Bake from twenty to twenty-five minutes in small tins.

 




Rate this recipe


POPULAR RECIPES
Lemon Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles