Lamb With Raisins And Tomatoes Recipe

From LoveToKnow Recipes

Ingredients for Lamb With Raisins And Tomatoes
  • Lamb (leftover), cooked, sliced thin
  • Tomatoes, chopped
  • Raisins, chopped
  • Butter
  • Seasonings to taste

Instructions
  1. Put butter, raisins, tomatoes and seasonings in a stew pan.
  2. Let cook slowly for about 5 minutes.
  3. Add a little water and boil again for 3 minutes.
  4. Pour boiling hot onto the slices of lamb.
  5. The lamb will be warmed by the boiling sauce.

 




Rate this recipe


POPULAR RECIPES
Tomato Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles