Lamb Or Veal Salad Creole Recipe 1
From LoveToKnow Recipes
Ingredients for Lamb Or Veal Salad Creole
- 2 cups diced, cooked lamb or veal
- 1 cup coarsely chopped, cooked spaghetti
- 10 sliced stuffed olives
- 1 cup minced celery
- Tomato mayonnaise
- Lettuce
Instructions
- Combine the meat, spaghetti, olives and celery with the tomato mayonnaise to moisten.
- Arrange on lettuce and garnish with whole stuffed olives and extra mayonnaise.
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This page has been accessed 797 times. This page was last modified 22:22, 16 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 797 times. This page was last modified 22:22, 16 July 2006.
© 2006-2009 LoveToKnow Corp.
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