Japanese Tofu with Dried Prawns Recipe
From LoveToKnow Recipes
Ingredients for Japanese Tofu with Dried Prawns Recipe
- Tofu, cut into small pieces
- 1 egg, beaten
- Black pepper, to taste
- Rice
- Small prawns, dried
- Oil, for frying
- 1 garlic clove
Instructions
- Cut tofu into small pieces and place them on a plate.
- Beat an egg and flavor it with some pepper and pour over the tofu.
- Steam tofu on the rice cooker while cooking rice.
- Soak a small handful of dried prawns; soaking will remove the saltiness from dried prawns.
- Use some oil and fry the dried prawns; add in one pip of garlic for extra fragrance.
- When the dried prawns turn transparent and gives off a nice aroma, remove from oil.
- Pound these dried prawns with a mortar or blend it; sprinkle them on the steam tofu.
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This page has been accessed 2,813 times. This page was last modified 03:28, 6 June 2008.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,813 times. This page was last modified 03:28, 6 June 2008.
© 2006-2009 LoveToKnow Corp.
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