Jam Cake Recipe

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Instructions

  1. Cream 2/3 cup vegetable shortening with 1 cup sugar, add 3 well beaten eggs, 1/2 cup sour cream, 1 teaspoon soda, 2 cups flour, 1/2 glass strawberry preserves, 1 teaspoon cinnamon, 1/2 teaspoon each cloves, 1/2 teaspoon nutmeg, and 1/2 teaspoon salt, mix and bake in layers.
  2. Put strawberry preserves between layers, and white icing on top.

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