How To Break Eggs For Cooking

Instructions

1. To break an egg, take it in the right hand and crack the shell by striking it near the center of one side upon the edge of a bowl. Put the thumbs together at the crack, and gently break the shell apart.
2. Take care to strike the egg only just enough to crack the shell.
3. The shell of an egg, held in the left hand, may be broken by striking it sharply with a knife held in the right hand.