Ground Beef Taco Casserole

• 1 lb. ground beef, browned and drained
• 1/4 cup water
• 1 pkg. taco seasoning mix
• 1 can refried beans
• 1 cup shredded Monterey Jack cheese
• 1 cup sour cream
• 1/2 pitted black olives
• 2 green onions, diced
• Round corn tortilla chips

1. Preheat oven to 350 degrees.
2. Stir taco mix into browned beef and simmer until combined.
3. Pour refried beans and beef into a baking dish.
4. Top with cheese and olives.
5. Bake for 25 minutes, then top with green onions and serve.

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