Green Shell Beans Recipe 1

From LoveToKnow Recipes

Ingredients for Green Shell Beans
  • (Lima, Cranberry, Kidney, etc.)

Instructions
  1. Put the shelled beans over the fire in boiling, salted water to cover; let boil five minutes, then simmer until tender.
  2. It will take an hour or an hour and a half.
  3. When tender the water should be nearly evaporated.
  4. Add salt (half a teaspoon to a pint), black pepper and two tablespoons of butter or one-fourth a cup of cream.

 




Rate this recipe


POPULAR RECIPES
Legume Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles