Grapefruit Sherbet Recipe 2

Ingredients for Grapefruit Sherbet

• 2 cups of water
• I cup of sugar
• Juice of 1 lemon
• Juice of 1 grapefruit or 1 cup of juice
• Candied cherries, chopped fine

Instructions

1. Boil the sugar and water twenty minutes; let cool, add the fruit juice and freeze.
2. Serve in cups with chopped cherries sprinkled on top.

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