Grapefruit Salad Recipe

Ingredients for Grapefruit Salad

• Take out inside of grapefruit, and cut edge of shell into points; slice meat of fruit with 2 oranges, 1 cup pineapple, 1 cup cherries,½ cup chopped nut meats, 1 diced apple, the juice of 1 lemon, and 3 tablespoons powdered sugar; fill shell, and serve with following dressing:

Instructions

1. Beat yolks 2 eggs until creamy, then add to them 1/2 teaspoon dry mustard and same quantity salt.
2. Next beat in slowly 4 tablespoons melted vegetable shortening and 6 tablespoons hot vinegar.
3. Cook in double boiler until it thickens.
4. When cold, and just before serving, 1 cup of cream, sweet or sour, may be folded in.