Grapefruit Baskets Recipe
From LoveToKnow Recipes

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Ingredients for Grapefruit Baskets
- Cut in two
- 4 grapefruit. Insert two toothpicks opposite each other on each half. From one-half inch on each side of toothpick cut through the skin around the grapefruit one-fourth inch from the top of each half, leaving skin whole where toothpicks are inserted. Loosen pulp and remove and discard seeds, membrane and toothpicks. Sprinkle pulp of each half with
- 1 cream peppermint, broken in pieces, and chill. Bring the two strips of skin together above the grapefruit and tie together with
- Narrow ribbon, for the handle. Insert in the knot a sprig of
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Instructions
- Flowers, berries or mint, and place on doily on individual serving plates.
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This page has been accessed 408 times. This page was last modified 11:54, 21 January 2006.
© 2006-2008 LoveToKnow Corp.
This page has been accessed 408 times. This page was last modified 11:54, 21 January 2006.
© 2006-2008 LoveToKnow Corp.
