Grandmas Danish Rice Recipe

Ingredients for Grandmas Danish Rice Recipe

• 2 cups milk
• 2 cups water
• 1/2 stick butter or margarine
• 1/2 cup sugar
• 1 tsp. salt
• 4 cups minute rice

Instructions

1. Mix milk, water, butter, sugar, and salt in large pot.
2. Bring to boil on medium heat.
3. Add rice and let boil for approx. 2-3 minutes.
4. Remove from heat, cover, and let set for 5 minutes.
5. Remove lid and stir. Rice should be moist and creamy.
6. If too dry, add a little more milk and stir over heat.