Graham Muffins Recipe 3

Ingredients for Graham Muffins Recipe 3

• 1 quart Graham flour
• 1 tablespoon brown sugar
• 1 teaspoon salt
• 2 teaspoons baking powder
• 1 egg
• 1 pint milk

Instructions

1. Sift together Graham flour, sugar, salt, and powder.
2. Add beaten egg and milk.
3. Mix into batter like pound cake.
4. Pour into well greased muffin pans two-thirds full. Bake in hot oven fifteen minutes.