Golden Sweet Cakes Recipe

Ingredients for Golden Sweet Cakes

• 1 cup flour
• 5 yolks of egg
• ½ cup butter
• ½ cup milk
• ½ cup sugar
• 2 teaspoons baking powder
• Flavoring extract
• Pinch of salt

Instructions

1. Cream butter and add sugar, milk, yolks of egg and flavoring extract.
2. Beat until thick and lemon color.
3. Mix together flour, baking powder and salt.
4. Add gradually to the first mixture.
5. Bake in individual greased cake tins in moderate oven for about 15 minutes.