Ginger Pudding Recipe 2

From LoveToKnow Recipes


Ingredients for Ginger Pudding Recipe 2
  • 1/3 cup butter
  • ½ cup sugar
  • 1 egg
  • 2¼ cups flour
  • 3½ teaspoons baking powder
  • ¼ teaspoon salt
  • 2 teaspoons ginger
  • 1 cup milk

Instructions
  1. Cream the butter, add sugar gradually, and egg well beaten; mix and sift dry ingredients; add alternately with milk to first mixture.
  2. Turn into buttered mould, cover, and steam two hours; serve with Vanilla Sauce.
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