Ginger Pudding Recipe 1
From LoveToKnow Recipes

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Instructions
- Mix together four ounces each of bread crumbs, suet and preserved ginger, with two well beaten eggs.
- Add two tablespoons of ginger syrup and steam three hours.
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This page has been accessed 1,173 times. This page was last modified 04:42, 3 February 2008.
© 2006-2008 LoveToKnow Corp.
This page has been accessed 1,173 times. This page was last modified 04:42, 3 February 2008.
© 2006-2008 LoveToKnow Corp.
