Fruit Punch Recipe IV

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Ingredients for Fruit Punch Recipe IV

  • 9 oranges
  • 1 & 1/2 cups tea infusion
  • 6 lemons
  • 1 & 1/4 cups sugar
  • 1 cup grated pineapple
  • 1 cup hot water
  • 1 cup raspberry syrup
  • 1 quart Apollinaris

Instructions

  1. Mix juice of oranges and lemons with pineapple, raspberry syrup, and tea.
  2. Add a syrup made by boiling sugar and water fifteen minutes.
  3. Turn in punch-bowl over a large piece of ice.
  4. Chill thoroughly, and just before serving add Apollinaris.

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