Fruit Filling Recipe 1
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Ingredients for Fruit Filling Recipe 1
- ½ cup water
- 2 tablespoons flour
- Juice 1 lemon
- ½ cup sugar
- ½ cup seeded raisins
- 1 dozen English walnuts
Instructions
- Braid the flour with a little of the cold water.
- Heat the remainder, and when boiling, thicken with the flour.
- Then add the lemon juice, and chopped nuts and seeded raisins.
- When cold, spread between layers of cake.
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