Fried Tomatoes Recipe 2
From LoveToKnow Recipes
Ingredients for Fried Tomatoes
- 4 medium sized tomatoes
- Fine dry bread crumbs
- 1 egg
- ¼ cup milk
- corn oil
Instructions
- Wash and dry the tomatoes and slide crosswise to make three thick pieces.
- Dust with salt, pepper and a little sugar and roll in fine dry crumbs.
- Beat the egg, add the mil, dip the slices in this, dip again in crumbs and fry in deep corn oil, hot enough to brown a bit of bread in one minute, 350 degrees F.
- Drain the tomatoes on crumpled paper and serve plan, or on toast with white sauce.
Learn More
Slideshows and Quizzes
Top 5 Recipes Articles
Free Online Recipes
This page has been accessed 3,092 times. This page was last modified 21:25, 11 October 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 3,092 times. This page was last modified 21:25, 11 October 2007.
© 2006-2009 LoveToKnow Corp.

Visit us on facebook