Fried Lobster With Horseradish Sauce Recipe

Ingredients for Fried Lobster With Horseradish Sauce

• 1 boiled lobster
• vegetable shortening for frying
• 1 egg
• Breadcrumbs
• 1 cup thick cream
• Salt and paprika to taste
• 2 tablespoons grated horseradish

Instructions

1. Cut lobster meat into neat pieces, dip in beaten egg, toss in breadcrumbs and fry in hot vegetable shortening to brown well.
2. Whip up cream, season it well with salt and paprika and stir in horseradish; heap this sauce in the center of the serving dish and arrange the pieces of fried lobster round it.
3. Serve hot.