French Fruit Pudding Recipe 1

Ingredients for French Fruit Pudding

• 1 apple, peeled, cored, diced
• 1 pear, peeled, cored, diced
• 1 orange, peeled, quartered
• 2 cups flour
• 1 teaspoon baking powder
• 1 cup milk, scalded
• 3 eggs, beaten
• ½ cup sugar

Instructions

1. Mix flour, eggs, baking powder and sugar together.
2. Add the fruit and gradually the milk.
3. Turn into baking dish.
4. Set baking dish in a pan of water.
5. Bake in moderate oven for about 35 minutes.